If the thought of more mozzarella is making you mope, don't fret. You can give your homemade pizza a major boost by substituting another cheese.

Brick cheese, a soft Wisconsin cheese ... prompting other shops to open and create their take on this new type of pizza. While some liken Chicago deep-dish to Detroit-style (both baked in deep ...

If you're going to put cheese on a pizza, why stop at one? Why, indeed? A pizza place in Portland, Oregon, took this pizza-stential question very seriously, deciding they had nothing to lose by ...

California-style pizza opened up a new era in pizza pie constructions through the 1980s, 90s, and into the early 2000s.