Fancy something quick and comforting – and vegan ... leaving a splash of water in the bottom of the pan. Add the peanut sauce, heat for a minute and toss through the noodles.

Cook until thickened. Stir constantly until the mixture begins to come to a low bubble, about two minutes. Then reduce heat to low and simmer for a few more minutes until it has thickened. Once it’s ...

Peanut butter is a store-cupboard hero and makes a great sauce in this quick Indonesian-style peanut butter chicken. The secret is to get the right balance of sweet, salty, sour and hot.

The chewy noodles, crispy tofu, and creamy, spicy peanut sauce create a mouthwatering combination. Whether you’re looking for a quick weeknight dinner or a meal to impress your guests ...