Making sushi at home for the first time can be a daunting experience, starting at the fish market as you try to choose ...

Though both dishes traditionally contain raw fish, compare sushi and poke bowls and you'll soon see some significant but delicious differences between the two.

Tuna is often cooked ‘tataki’ style: the fish is seared very quickly on the outside and served completely raw in the middle ... is also used for Japanese sushi and sashimi.

Bidding stopped at a whopping 333.6 million yen for the enormous 278-kilogramme (612-pound) fish - an endangered species - ...

anyone who enjoys sushi or a seared tuna salad has definitely had the fresh stuff too. So, is there a significant nutritional difference between canned tuna and fresh? Well, to start, it's ...

Fresh tuna has a meaty texture and a taste that's ... It is delicious served raw (in sushi or sashimi) or lightly seared, so it's still pink and moist inside. If you like, serve this as an ...