If you like eating tuna sushi but don't fancy going through the effort to roll your own at home, here's an easy fix for you. It's a quick and easy alternative.

Studies have shown that cheaper fish alternatives are being mislabeled and masqueraded as salmon, tuna, snapper and other top-shelf raw seafood — with the cost-cutting counterfeits almost impossible ...

1. Cut the tuna into very fine dice and combine in a bowl with the hot sauce, soy sauce, mayonnaise and sesame oil. 2. Scoop ...

In many cases, fish are sold under more generic terms to avoid confusion, such as the name ‘tuna’ covering 68 different ...

usually Sushi or Sashimi and frankly, I’m unable to differentiate a cold, fresh, unseasoned, uncooked slice of tuna in one ...