Something magical happens when chocolate and coconut team up. And when you bake them together into a cake, you get a dessert that's doubly delicious. Taste-test it for yourself with this easy-to-make ...
For the next step, bake the carrot cake in a preheated oven at 350°F for 50-55 minutes or until a toothpick inserted into the center comes out clean. Finally, let the cake cool in the pan for 10 ...
The flavours are simple: caramel-golden coconut and a soft, zesty lime cake, all in a beautiful bundt. Start by greasing the inside of a 2.8-litre bundt tin. Grease all the nooks well – more is ...
See the recipe tips box at the bottom of the page ... For lemon and blueberry bundt cake, add the grated zest of 2 lemons to the batter. Stir in 150g/5½oz frozen blueberries.