This rhubarb cake uses an all-in-one method so is easy and quick to make. Wonderful served warm as a pudding with cream, custard or crème fraîche, or equally delicious enjoyed with a cup of tea ...

A rhubarb salsa or chutney might be even better with meat. The flavor pairs well with chicken and pork as well as other roasted vegetables. Raw rhubarb can even provide a little tart crunch to ...

Everything this year seems to be a least two weeks behind. It’s finally rhubarb season, and I’m anxious to try some new recipes. These recipes are great to make, especially if you have ...

The secret to earthly delight is in pairing local fare with passion at Moonacres Kitchen in the Southern Highlands of NSW.