Do you love traditional Cajun seafood boils? Try this seafood steamer recipe which combines the flavors of your favorite seafood boil but in an easier grilled foil pack!

If you love seafood, this recipe will definitely make you crazy ... Fold the banana leaves neatly and steam them in a steamer with plenty of hot water.

Unless a recipe calls for a specific type of prawn or shrimp, they can be used interchangeably ... place the dish on the rack and cover with the wok lid. Steam over a high flame for five to ...

This dish from Kay Chun jumps off from the halal carts that draw long lines in New York City. It’s a simple but boldly spiced ...

The easiest way to determine the answer to that question is to look at the most consumed seafood items here in the United States: shrimp, tuna and clams. These three are familiar to seafood lovers and ...

If the number of beer-steamed shrimp recipes is anything to go by, beer is an ingredient favored by many cooks. Because the steaming liquid doesn't come into direct contact with the shrimp as it ...

Steam them with a simple garlicky tomato ... Don’t feel like you have to use expensive jumbo shrimp in this pasta recipe because smaller ones will be just as good. The sauce is made simply ...

The only dim sum she ever made was siu mai: small, open-topped dumplings filled with pork and shrimp. These were far ... My grandmother would steam them in a large tiered steamer, and serve ...