Did you know that you can transform the calorie-dense dahi kebab into a healthy snack in a few steps? Here are five tips to ...

About Tricolor Seekh Kebab Recipe: A popular vegetarian North Indian snack, seekh kebabs are fried kebabs made with hung curd and packed with tangy spices. This recipe of tricolour seekh kebabs is ...

Chicken Seekh Kebabs Recipe: Succulent kebabs made from tender meat, masalas and seasoning, put on a skewer and grilled them with perfection. You can serve these kebabs to your guests. In a food ...

Heat the oil in a pan over a medium heat and add the garlic-and-ginger paste, fenugreek, green chilli, chilli powder, turmeric and salt. Fry for 30 seconds (no longer as you don’t want it to ...

Delhi's rich food options have witnessed a royal addition as Arsalan, a name synonymous with Mughlai excellence, have opened their newest outlet in Rajouri Garden. Known for its mastery in authentic ...

A simple chapatis recipe which can't fail to impress. Chapatis are great to use like wraps, try it with this seekh kebab recipe. Place the chapati flour in a large bowl and mix in the salt.

House parties often result in leftover turkey and duck. Devna Khanna of USAPEEC suggests transforming these leftovers into ...

A Delhi restaurant named Bhai Manga Le has gained social media attention for its quirky branding. Located in Vasant Kunj, it ...