Homemade Chinese Shrimp Fried Rice is the best quick and easy meal for any weeknight. This copycat recipe is better than ...

I take a pretty freewheeling approach to making fried rice – I look to see ... tails and shells to make shrimp stock, for another dish.) Slice the Chinese kale stem into rounds about 5mm ...

Saewoo Bokumbop is a popular shrimp fried rice dish that widely available in Korean/Chinese restaurants everywhere. It’s a common restaurant or home prepared dish during lunch or dinner that is quite ...

The Thai version of lap cheong (wind-dried sausage) is larger (in diameter) and a little sweeter and softer than the Chinese ... in the recipe. You can use whatever type of fermented shrimp ...