Enjoy this shrimp pasta that's tossed with a sun-dried tomato cream sauce. This recipe makes two servings, so it's a perfect ...

Fold in half to eat. Full of bright flavors, this shrimp salad is delicious on its own, too. If you’re in a hurry, you can use precooked shrimp for an easy weeknight dinner. The shrimp salad ...

I use a wheel of Boursin to season the grits as well as 1/3 cup of grated Parmesan-Reggiano and some salt and fresh ground black pepper. Make sure the grits are simmering and add the raw shrimp ...