If you love sweets but want a healthier option, you have to try spelt cookies. By replacing white flour with spelt flour in ...
For the spelt bread, put the flour, sugar and salt into a large bowl or a food mixer fitted with a dough hook. Pour 200ml/7fl oz of the water into a jug and sprinkle over the yeast, mixing to combine.
Discover the recipe for a 4-ingredient health bread that impresses with its simplicity, taste, and nutritional value. Baked with whole-grain spelt flour and free from artificial additives ...
Spelt flour is available from large supermarkets and health food stores. Spelt husks are tougher than other wheat husks, and therefore better able to preserve high levels of protein. The protein ...
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