These spicy rice balls are packed with flavour and surprisingly easy to make. Dip in oyster sauce mayonnaise for a ... then sprinkle over the rice. Measure 2 tablespoons of rice and form into ...

It's spicy, peanutty ... is to not to overcook the rice noodles as they will get heated again when you warm all the ingredients together at the end. Put all your sauce ingredients into a mixing ...

The Week is part of Future US Inc, an international media group and leading digital publisher. Visit our corporate site.

Heat 2 tblsps of the oil in a large non-stick wok over a high ... onions and soy sauce. Stir-fry until hot. Remove from heat. Garnish fried rice with extra sliced onion. The post Spicy Cantonese ...

she ladled a generous amount of chilli-garlic sauce (tuong ot toi) over the ingredients. It was tongue-tinglingly spicy but balanced by sweet and sour flavours. I made the chilli sauce at home but ...