Rinse shrimp under cold water. In a large stock pot on medium high heat, melt butter and cook shrimp until pink, stirring frequently, about 2 minutes. Remove from pot and set aside. Add to pot ...

Inspired by iwuvcooking.com, this Spicy Garlic Butter Shrimp recipe combines bold flavors, tender shrimp, and a buttery sauce perfect for a quick dinner or appetizer. This recipe draws inspiration ...