Currently, there’s no widely available consumer test specifically designed ... extract more calories from starchy foods during times of scarcity. “The populations that historically had greater access ...

The leaf on the right shows a positive test for starch in the areas which contained chlorophyll, and a negative test for starch in the areas which lack chlorophyll. This is evidence that ...

A study published on February 19 in Microorganisms found that a specific gene called AMY1 influences how starch affects the bacteria in your mouth. This could impact your risk for cavities and gum ...

How does this test work? Well there’s an enzyme in your ... and cooling turns refined ‘bad’ carbs – into resistant starch foods, which your gut bacteria will love! And it’s even better ...

New research reveals that your genetic makeup influences how starch shapes your oral microbiome ... because it would have given you a survival advantage when food is scarce, to be able to ...

It is currently undergoing pilot testing with three livelihood associations in Butuan City, Agusan del Sur, and Leyte. The Lumbia tree, a staple food source dating back to the pre-colonial era, grows ...