The Columbia observatory and research institution welcomed more than 2,000 visitors for its special 75th anniversary ...

Mar. 18, 2025 — A significant amount of the milk used in a popular cooking cheese can be substituted with plants, all while maintaining its taste and texture. Researchers have demonstrated this ...

An Aston University researcher has secured more than half a million pounds funding to train early career researchers to ...

Experts from the UK Agri-Tech Centre talk about science-led research, sustainability and all things poultry in an effort to ...

Sustainable weight loss refers to a gradual, consistent reduction in body weight that can be maintained over time without ...