Sweet potato pie holds a special place in my heart. It’s more than just dessert — it’s tradition, comfort, and a warm ...

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Whether you're looking for a fail-proof holiday dessert or a delicious dish for your leftover sweet potatoes, Food & Wine's guide to sweet potato pies has a recipe for any occasion.

People’s preferences for Japanese sweet potatoes, now in season, have shifted from fluffy textures to sweeter, creamier varieties. Beyond the classic roasted or dried options, new desserts ...

Preheat the oven to 375 degrees. Pierce the sweet potatoes all over with a fork, place on a baking sheet, and bake in the oven until soft, approximately 1 hour. Set aside to cool slightly.