Begin your day with a bowl of teff porridge for a protein-packed breakfast. Simply simmer teff in water or milk until tender, ...

Myles Getto is banking on a miniscule grain measuring less than 1 mm in diameter—teff. Getto wants teff, the world’s smallest grain, to go big. Often used as a rotation crop or forage grass ...

The seed, or grain, in question is called teff. Ethiopians have been growing and obsessing about teff for millennia, and it may become the new "super grain" of choice in Europe and North America ...

Explore teff, the world’s tiniest grain, and the key ingredient in Ethiopia’s beloved injera bread. The 60 Best Sci-Fi Movies of All Time Scientists have evidence that Adam and Eve existed ...

Teff flour is a nutritional powerhouse with a nutty flavor perfect for bread and cakes. Sorghum flour is versatile, ...

For those with a gluten intolerance, injera is a great option because, traditionally, it uses teff flour. The spongy flatbread is multipurpose, used as a utensil, a plate, and a nutritious ...

It's made out of teff, the smallest grain in the world, and it doubles as both a plate and silverware in many Ethiopian meals. Medha: Woo! Romeo Regalli: There you go, look at that! Medha ...

Coffee though, remains. Teff grain, quaintly known as lovegrass, is the staple grain of Ethiopia. It contains high levels of fatless protein, providing two-thirds of the protein eaten by the local ...