The dutch oven for bread comes with silicone gloves and a cooling rack. This will make your life so much easier. It is easy to use and can be used for many different cooking purposes. It takes ...

First fully preheat your oven to 230ºC/Gas ... and cut a cross on it (the traditional blessing), then prick in the four corners to let the fairies out of the bread, otherwise they will jinx ...

Remove the bread from the Dutch oven and let it cool on a rack for at least 1 hour before slicing. Picture a bowl of soup or a salad without a slice of crusty bread to go with it. Worse still ...

From hearty Irish stews to soda bread and Irish coffee, discover the heart of Irish cuisine with these 16 classic and ...

This is partially just for looks, but it also encourages the bread to expand while baking. Bake, egg wash again, and rotate the pan in the oven. Bake the bread for 20 minutes, do another egg wash ...

Try this easy soda bread recipe for when you want bread in ... (of which 0.3g saturates), 1g fibre and 1g salt. Preheat the oven to 200C/180C Fan/Gas 6. Tip the flours, salt and bicarbonate ...

But how do they cook the bread here without an oven? Let's go find out. In Iceland we met with Siggi Rafn Hilmarsson, general manager at Laugarvatn Fontana. Siggi Rafn Hilmarsson: This is our main ...