Millions of farmers across Africa play a crucial role in preserving crop diversity by cultivating traditional crop varieties, ...

Uji is a traditional fermented porridge enjoyed as a staple breakfast dish throughout East Africa. Crafted from millet or ...

Acacia gum, or gum arabic, is collected from the hardened sap of acacia trees. It is used as a stabilizer and emulsifier in ...

Government Commits to Supporting Farmers in Preserving Indigenous Seeds and Enhancing Agricultural Biodiversity.