Learn how to make a restaurant-style vegan pizza recipe at home with delicious plant-based toppings. Place the dough in a lightly greased bowl and cover it with a plastic wrap. Set it aside for 30 ...

Preheat the oven to 200°C. Grease two pizza pans or large baking trays with a little oil. Steam the sweet potato on the hob or in the microwave until tender. Blitz the oats to a flour consistency ...

Homemade pizza is a great way to get the kids involved with dinner. These two vegan toppings are a good starting point, but feel free to experiment with your own. Start by making the pizza dough.

You can use any vegetables you like for this vegan pizza – just remember to keep them thinly sliced and don’t overcrowd the base. Each serving provides 418 kcal, 13g protein, 47g carbohydrate ...

Nothing beats pizza as a fun and versatile dinner, and with our no-yeast pizza dough you have the perfect base for all your ...

I could have this every day!” —Recipe contributor Beth Berlin, Oak Creek, Wisconsin Who says you need dairy to enjoy a delicious pizza? This packed vegan pizza boasts a crackling homemade ...

About Uttapam Pizza Recipe: A delicious fusion dish with the goodness of carrot and tomatoes, this pizza uttapam is a perfect snack to try. Mix sooji, curd and salt. Add some water to make uttapam ...

Dive into a rainbow veggie salad that celebrates spring's bounty. This colorful bowl of crunchy vegetables is the perfect way ...

This recipe takes a note from our classic creamy Tuscan chicken, but made vegan-friendly while still maintaining the creaminess you know and love. Get the Creamy Tuscan Vegan Pasta recipe.