But it is also one of its most vulnerable crops; the twin pressures of climate change and geopolitical instability are threatening wheat’s ability to meet the needs of the rapidly growing global ...
Here are five homegrown foods that might struggle to make it to our supermarket shelves—and how we can keep on growing them. Wheat: 155 gallons of water per pound (1,300 liters per kilogram ...
However, there is a growing need to strengthen disease- and stress-resistant breeding as well as training, he said. Chinese and Pakistani scientists have jointly developed two high-yield wheat ...
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