Savor the delicious blend of Southern and Mexican cuisine with Chicken and Waffle Tacos—crispy chicken, sweet waffles, and ...

In January 2024, Evergreen launched a reformulated miniature waffles product line, now with higher amounts of fruit and ...

Simmer for five minutes. To serve, stack the waffles onto each of four plates, top with some strawberry compôte and a dollop of vanilla ice cream. Finish with a drizzle of maple syrup.

No waffle maker? No problem – use a griddle ... Flip over and cook for a further 5–6 minutes. Serve with maple syrup, bacon and/or eggs as you desire.

Cook the waffles. Pour about half a cup of batter into each waffle mould, cook until golden brown. Serve waffles immediately with hot fried chicken, maple syrup, and pickle slices (optional).

Hong Kong egg puff-style waffles, which are traditionally served as an ice cream-topped dessert. Here, instead, they are covered with a Chinese five-spice butter and an aromatic syrup with whiffs ...

Separate the egg white and beat until stiff peaks form. This step is the secret to making your waffles extra light and fluffy. Pour the batter into the hot waffle iron and cook for 5-10 minutes until ...

(If necessary, keep the waffles warm in a low, preheated oven.) Serve the waffles and chicken for breakfast, lunch or dinner, drizzling with the extra spicy maple syrup.