Whole wheat English muffins made with freshly milled flour are quick and simple to make! The whole grains retain more nutrients, fiber, antioxidants, and vitamins compared to refined flour along ...

Beat in bran mixture. Sift together all-purpose flour, whole wheat flour, baking soda, baking powder, and salt. Stir into bran mixture until just blended. Add chocolate chips. 6. Scoop into muffin ...

I’ve got your covered! These healthy muffins are the perfect way to use up leftover sweet potatoes that have been roasted or even boiled. The whole wheat flour makes these a whole grain delight ...

Thursday is National Muffin Day in Michigan. With muffins coming in many flavors, here are 2 recipes you can try. National ...