The U.S. Food and Drug Administration has expanded its warning to restaurants, retailers and consumers not to serve, sell or eat certain frozen half-shell ...

This spate of seafood recalls spanned four months, and several companies and harvesting areas in the United States and Canada ...

Japan is currently facing a significant increase of infectious gastroenteritis, reaching a decade high with 34,609 cases reported in the week leading up to March 19, as a norovirus outbreak plagues ...

The number of infectious gastroenteritis cases caused by norovirus and other pathogens in Japan hit the highest level in 10 ...

The California Department of Public Health notified the FDA about “multiple illnesses” related to consumers eating Frozen ...

A HOSPITAL has pleaded with patients to stay away unless they have an “urgent clinical need” – after a surge in norovirus ...

How to Protect Yourself Norovirus is extremely infectious, but there are ways to reduce your risk: Wash your hands properly.

The number of foodborne illness outbreaks declined in Hong Kong in 2024 compared to the year before but there was a rise in ...

especially after handling shellfish Keep raw oysters away from ready-to-eat food in your shopping basket, refrigerator, and on cutting boards Throw away food that might contain norovirus ...

Oysters Rockefeller ... Unlike Vibrio bacilli, which naturally inhabit seawater, norovirus and hepatitis A enter oceans via human sewage (or in some cases, vomit) originating from faulty septic ...

The South Korean government is striving to clamp down on large scale national food poisoning cases after a spate of ...