With Eater editors frequently dining out all over town, we come across lots of standout dishes, and we don’t want to hold ...

D.C. restaurants mastered the art of takeout and delivery during the pandemic as a means to survive. Many have kept up to-go ...

As the District gets through a snow-filled winter, there are plenty of new pop-ups embracing the cold weather, Black History ...

“We got the call early this morning from the WCK team and then moved quickly to mobilize,” Rasa co-founder Rahul Vinod tells ...

Next-gen food hall Wonder just revealed plans to open three D.C. locations this year alone. Each one features a handful of ...

NoMa — short for north of Massachusetts Avenue — is home to a mix of tried-and-true and fresh dining options. The nearby ...

The D.C. area is home to many outstanding Chinese restaurants, but diners willing to travel outside the city limits will also be rewarded. Places like Rockville, Falls Church, and Fairfax County boast ...

Welcome to Eater D.C.’s latest installment of Scene Report, a new column in which Eater captures the vibe of a notable ...

The bread business is rising in a big way across D.C., with relative newcomers like SakuSaku Flakerie, Rose Ave Bakery, and Yellow joining tried-and-true favorites like Bread Furst and Baked & Wired.

On Tuesday, January 28, Medina hosts a fundraiser in partnership with LA nonprofit CIELO. Tickets ($100 per person) include ...

Mexican street tacos, Miami-style bar food, and margaritas on tap liven up the sleepy downtown D.C. neighborhood ...

Plus, a darts-throwing destination, Italian reboot, barbecue counter, panda-themed bar, and more area arrivals to note ...