A new study from the International Food Information Council (IFIC) sheds light on one of today’s most debated food ingredients: seed oils. The IFIC Spotlight Survey: Americans’ Perceptions Of Seed ...

One of the world’s largest baked goods companies recently sought a solution to help eliminate dough contamination and improve sanitation in one of its prepared food plants. When processing raw cookie ...

Sweet treats from Pennsylvania chocolatier Gardners Candies are now available to travelers at CIBO Express Gourmet Markets in 11 major U.S. and Canadian airports. The new retail locations are part of ...

Product of the Year USA, the nation’s largest consumer-voted awards program dedicated to recognizing product innovation, has announced the winners of the 2025 Product of the Year Awards. Spanning 42 ...

This week's Fun Friday delves into all things Super Bowl, as the Big Game is approaching this Sunday, February 9. Starting off, Rich Products' Farm Rich brand is giving away hundreds of products to ...

Building on an already "stacked and ‘stached" Big Game ad campaign, Kellanova's Pringles brand has announced two new flavors and one returning game day-inspired flavor hitting shelves in February and ...

The 2025 election cycle for the Almond Board of California (ABC) board of directors has launched, with the call to all potential candidates to file their intent to run by April 1. A one-year and a ...

Last year was BakingTECH’s 100-year anniversary, and you might think the American Society of Baking (ASB) could be content to keep the long-running show as is, after more than a century of successful ...

Candy Industry Senior Editor Liz Parker Kuhn recently chatted with Chris Borges, non-chocolate category director, Perfetti Van Melle, about consumer trends and behaviors in the hard candy category.

Post's Honey Bunches of Oats brand has introduced Honey Bunches of Oats Chocolate, the first new permanent addition to its cereal portfolio in five years. To celebrate the new product launch, the ...

This Valentine’s Day, restaurant chain BJ’s Restaurant & Brewhouse is rereleasing its Sweetheart Pizookie. The treat features a warm chocolate cookie made with premium Ghirardelli chocolate, topped ...

Volpi Foods, the family-run salumeria, has debuted two new Snack Trays and a Charcuterie Board in deli aisles nationwide. Made in the U.S. since 1902, Volpi’s Raised Responsibly meats are cured using ...