Review of Mortlach 2005 and Westport 2003, two single malt Scotch whiskies bottled by Decadent Drinks in the 'Decadent Drams' ...

Review of the Millstone 2010 cask B237, a 12 year old whisky exclusive to The Whisky Exchange. It is a very umami style of ...

Review of four Swedish single malt whiskies from High Coast distillery: Älv (delicate vanilla), Hav (oak spice), Timmer (peat ...

Review of the Japonism 1976, a blended Scotch whisky bottled by Sansibar + Shinanoya. Single cask whisky with a lovely old ...

German retailer DeinWhisky presented three more white label bottlings from Sansibar, exclusive to the store. There’s Ben Nevis 1997 and Ardbeg 2009, but we’re starting with a Blended Scotch 1976. This ...

Nose: modern and rather high-pitched, with yellow berries and cranberries, vanilla and golden raisins, rather than the dark sherry notes. Oranges with cloves, hints of fruit cake, ginger and growing ...

Nose: young and light, with pear drops, green melons and a slightly synthetic banana aroma. Light honey and citrus. Maybe lemongrass, as well as some floral hints. Overall rather sweet and creamy, in ...

Glenturret 35 yo 1988 (51,2%, Signatory Vintage ’35th Anniversary’ 2023, bourbon hogshead #537, 208 btl.) Mortlach 32 yo 1991 (54,1%, Signatory Vintage ’35th Anniversary’ 2023, first fill sherry butt ...

Highlands Single Malt 16 yo ‘Black Friday’ 2008 (53,8%, The Whisky Exchange 2024, 800 btl.) Auchentoshan 17 yo 2007 (54,1%, Maltbarn 2024, sherry cask, 172 btl.) Isle of Jura 10 yo 2014 (55,6%, ...

Nose: a mild fruitiness, on ripe pear, gooseberry and apple. Vanilla, shortbread and round hints of buttercups. The biscuity side (sablés) grows stronger over time. Then there’s also a hint of dried ...

Nose: a very balanced mix of bright fruits (apples and pears, lime, subtle banana) with juniper and mint, silver polish and a hint of sunflower oil. Some white flowers. Then also biscuity notes, a ...