First, prepare the cake layer. Preheat the oven to 350°F and ... You’re halfway there! Now we'll make the cream filling. In a blender, combine the tofu, salt, vanilla extract, lemon juice ...
this make-ahead ice cream cake is perfect for sharing with friends. You will need a 900g/2lb loaf tin, ideally with straight sides. Line a 900g/2lb loaf tin with cling film. Mix the espresso with ...
About 40 years ago, I started using the leftover Christmas cake or lump of Christmas pudding in a Christmas dessert made mostly of vanilla ice cream. "Now everyone expects this version of ...