A Louisiana-themed music and food festival is bringing the best of the bayou to San Diego this spring — think of it as Mardi ...

The Louisiana Crawfish Festival is underway in St. Bernard Parish. It runs now through Sunday in Chalmette along West Judge Perez Highway. Organizers say the annual fest is celebrating its 49th year.

Two popular festivals on coming up in April: the Crawfish Festival and the Red Fern Festival. For those who love crawfish, ...

When you ask people what their favorite season is, you are probably expecting an answer like fall or spring. But some ...

Louisiana produces 90% of the United States' crawfish. Most of the farmed crawfish comes from rice fields in one small area of Cajun country. There, the industry is fairly new. In the 1980s ...

This cozy Louisiana crawfish pasta dish with buttery and rich Parmesan sauce belies the uncomplicated approach that chef Melissa Martin of Mosquito Supper Club in New Orleans uses to make it.

When it gets cold outside and snow begins to fall, people hunker down and so do crawfish. In early December, some Louisiana restaurants started serving up the boiled Gulf Coast delicacy ...

Cub’s Crawfish, a Pensacola go-to Cajun restaurant known for fresh Louisiana crawfish and seafood boils, is back open for business and celebrating its 20th season. Cub's owners, spouses Clay and ...

RACELAND, La. — In South Louisiana, crawfish season and Mardi Gras go hand in hand. But the looming cold snap threatens to disrupt this seasonal celebration, driving up prices and making these ...