Analysis of the rise of the low- and no- alcohol market, and the decline of the stigma associated with not drinking alcohol.

There are a number of factors to satiety. GLP-1 is key, but it doesn’t tell the whole story.

This submission comes after French company Gourmey became the first to apply for regulatory approval in the EU with its ...

Trump delayed his day one tariffs, but what does that mean next and will the EU be able to leverage anything in its favour?

The European Union has bolstered its trading agreement with Mexico, particularly for food and drink exports, as the bloc ...

The Tofoo Co is given licence to expect more growth as a result of consumers spending less on meat alternatives, he believes.

Punters paid out for premium meat and added value meat products over Christmas, adding major gains to meat processor ...

Consumers are, according to Innova, seeking out weird and wonderful flavour combinations, such as for example the combination ...

SIGEP World 2025 took place in Rimini, Italy - FoodNavigator was there to discover the latest trends in gelato, pastry, ...

Two independent, open-access scale-up facilities will be funded with the view to boosting the Netherlands' cellular agriculture sector.

Worth a “healthy” $25bn, the food as medicine market is projected to grow at a CAGR of 4.3%, reaching $36.6bn by 2034, ...

How will president Donald Trump shake up Europe's and the world's food and drink industry during his presidency ...