The global fishmeal and fish oil industry has kicked off 2025 on a strong note, with significant increases in production compared to the previous year. According to market intelligence reports from ...

Researchers from the University of Seville and IFAPA, in Spain, have assessed the effectiveness of near-infrared spectroscopy (NIRS) in determining the fatty acid profile of Senegalese sole, a species ...

Mussels, with their exceptional filtration capacity and ability to consume phytoplankton, zooplankton, and organic detritus, play a crucial role in reducing nutrient loads in aquaculture system while ...

La Coruña, 17 March 2025 | The company recorded all-time high sales, with 6,861 tonnes of turbot and 1,806 tonnes of sole sold. Reflecting on this success, Jordi Trias, President of Stolt Sea Farm, ...

Researchers from the University of Stirling’s Institute of Aquaculture, along with their counterparts from Lancaster, Aberdeen, and Cambridge universities, have unveiled a pioneering method that ...

The European market for seabass and seabream is set to remain stable in 2025, with sustained demand and moderate growth in exports. Turkey, the leading producer, continues to strengthen its presence ...

Azevedo, M. L., Silva, T., Soares, F., Budaev, S., Conceição, L. E. C., & Rønnestad, I. (2025). Development and evaluation of reference feed intake models for ...