When needed, the Government applies risk management instruments under CEPA and other federal acts to help prevent or reduce potential harm. The first draft assessment for boric acid, its salts, and ...
This document outlines the risk management options under consideration for boric acid, its salts and its precursors, which have been proposed to be harmful to the environment and human health. For the ...
MOST text-books of organic chemistry contain the statement that formic acid and formates owe their reducing character to the presence of an aldehyde group in their molecule, quoting in support of ...
Foods that are pickled or fermented, such as cucumbers, sauerkraut, and olives, are typically preserved in a vinegar/acetic acid solution or canning/pickling salt, giving them a highly acidic pH range ...
Foliar applications of the AsA concentrations of 30, 60 and 90 mM promoted increments in RWC even with the increase in salt stress, resulting in maximum estimated values of 86.03, 88.97 and 84.57% in ...
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Department of Chemistry, Durham University, South Road, Durham DH1 3LE, U.K.
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