Cutlets, kebabs, lentil fritters and more rounded out the meal, while dollops of pungent garlic chutney and a cooling chutney ...

When we visited Beach Kabob House, three generations of the Miran family worked side by side. “It’s nice to have family and ...

The western Sydney stalwart has been serving up Afghan flavours for 16 years, with plates piled high with charcoaled meats ...

Jaji is the second concept from husband and wife restauranteurs, Sophia Akbar and Paul Iglesias, the visionary team behind ...

Step into Delhi’s Ramadan wonderland — where every corner offers a taste of tradition. From sizzling Afghani kebabs to ...

Soft and flavourful kebab is a beloved dish relished across all countries and continents. If you are craving kebabs, then these places in Delhi are a must-visit. Originating in Central Asia and the ...

Concluding a day-long fast, each day for the entire month of Ramadan calls for new recipes. To add something authentic and new for every Iftar, you can rely on these kebab recipes shared by a chef.

I tried every single Afghani traditional food we have. From Afghani dumplings called Mantu to the kebab and chicken, amazing afghani chicken recipes and taste test, desserts like firni and lots ...