Durban is renowned for the wide range of restaurants it offers, serving everything from typical local curries to fresh ...

From the saucepan to the frying pan, the biannual Bocuse d'Or is the pinnacle of perfection for the world's top chefs.

This week we highlight the upcoming Sharjah Biennial 16, a major new exhibition at the Louvre Abu Dhabi juxtaposing ...

Take your vegan wraps to the next level with cooked African ivy gourd. Saute them with spices like turmeric, cumin, and ...

Here’s what made these high school seniors sign up for an African American studies course—and what they’ve learned.

In North African vegan cuisine, mastering the art of sea salt is crucial. Adding grey salt to couscous or stews during ...

Fill the soul with West African cuisine before getting your blood pumping by tobogganing or taking a dance class at Colby College.

Executive chef and owner Rahim Muhammad describes his menu as a “Creole take on African Caribbean and Latin food.” ...

Zion Ethiopian Restaurant is now open in Richardson. The restaurant serves Ethiopian appetizers, seafood and entrees. It will ...