Reporting from Johannesburg, Zaheer Cassim explores the benefits of sorghum and why this indigenous African grain is disappearing from grocery shelves.
PRETORIA, SOUTH AFRICA — Generally available staple foods such as wheat and maize flour provide energy, but they alone often don’t fulfil the need for all nutrients necessary and sufficient nutrition.
Enter your zip code to find the cash bids and basis levels for the five elevators closest to you. This tool is independently contracted by Farm Journal.
Key declarations and detailed plans by country. Government-led plans to expand energy access with ambitious targets. Access to reliable, affordable, and sustainable energy is critical for powering ...