If you’re looking for a flavorful, crunchy, addictive snack that is also healthy you need to try these crispy air fryer ...

Enjoy crispy, golden treats with little oil using the best air fryers in 2025. With countless options available, choosing the right one can be tricky. Some models cater to large families ...

Now I’ve baked, pan fried, and grilled tofu in the past, but cooking tofu in an air fryer came out so incredibly crispy with a lot less oil than other cooking methods – and in much less time! I find ...

Maggi, Nestlé’s international culinary brand, is introducing Maggi Air Fryer Crispy Coating. The coatings are available in three flavours: Crispy Southern Style, Crispy Katsu Style and Crispy Korean ...

If you think Brussels sprouts are boring, trust me, the air fryer will completely change your mind. It gives them that perfect crispy texture while keeping them tender inside, making every bite super ...

My recipe for diced potatoes in the air fryer is a quick and easy way to make irresistibly crispy, flavorful potatoes! I can always count on this method to get that perfect golden brown crunch. This ...

It’s a great everyday air fryer that will save you heaps of time in the kitchen while giving you the chance to enjoy crispy food with less oil. Cosori 9-in-1, 6-qt Air Fryer: was $119 now $89 at ...

Air Fryer Popcorn Chicken. Photo credit: Best Clean Eating. If you’re craving something crunchy and quick, you’ll appreciate how an air fryer can turn simple pieces into crispy treats like Air Fryer ...

That is exactly where smart kitchen appliances like air fryers come into play. With a promise of serving crispy fried delicacies minus oil, this advanced, innovative gadget has taken its place in ...

Whether you like your baked potatoes topped with sour cream, chives, chili, veggies, or butter, you can use an air fryer to make the perfect potato that is soft on the inside and crispy on the outside ...

Alexandra Jones is a CNET contributor who writes about food, farming, gardening, and climate change. Her work has been published in USA Today, Forbes Food & Wine, Ambrook Research, and the ...