Readers discuss the Chinese AI company's decision to keep its models open source, and the global reaction to its breakthrough Feel strongly about these letters, or any other aspects of the news? Share ...

The ancient Greeks used to make a wide variety of breads, as they considered it to be of great importance in their eating ...

Egypt’s National Gene Bank and Genetic Resources is preserving native crops and other species to enable the development of ...

What makes black rice a superfood? High in antioxidants, rich in protein, and packed with anthocyanins- this ancient grain is ...

Kamut flakes are not just a novelty in the market but also a treasure trove of nutritional value. With their nutty flavor, ...

WSU researchers replaced refined flour with its whole-grain alternatives: buckwheat, quinoa, millet, and whole wheat. The ...

Plans are afoot to get farmers in the northwest to grow the Stone Age and Bronze Age wheat for specialised high-end bakers in ...

Farro makes a delicious side dish on its own or can be added to a variety of dishes, including: Farro is a whole grain rich in fiber, protein, and other healthy vitamins and minerals. It has a chewy ...

We grew autumn-fruiting 'Joan J' in pots alongside the varieties sold as patio raspberries. Most of the varieties we grew that were sold as suitable for growing in containers simply didn’t produce ...

They do well in pots and growing bags so are perfect for patios and balconies too. The Which? Gardening experts have trialled and tasted tomatoes to recommend the best varieties for you to grow.

This unique degree programme offers training in an unparalleled range of ancient languages and their associated history, culture and textual traditions. Students study Hebrew and either Greek or Latin ...

Ana Carcedo and Linda Johns, who will share their knowledge on broadleaf crop agronomy and pesticide safety, respectively. Dr. Jochum Wiersma will offer valuable insights into spring wheat variety ...