Isolation and Identification of Compounds from Bioactive Extracts of Taraxacum officinale Weber ex F. H. Wigg. (Dandelion) as a Potential Source of Antibacterial Agents.

Black garlic may look frightening but this aged version of garlic actually has twice the antioxidants of regular garlic. Described as being sweet and reminiscent of molasses, black garlic can be used ...

College of Biological Science and Engineering, Fuzhou University, Fujian, China PR (Y.Z., D.W., C.Y., Mingdong Huang, P.X.). College of Chemistry, Fuzhou University ...

The increasing bacterial resistance to known antibiotics has been causing concern in the population, since their therapeutic possibilities have been diminishing. 1 This has led to intensified research ...

School of Biological and Chemical Sciences, Ryan Institute, University of Galway, H91TK33 Galway, Ireland ...