Cover with the lid and steam for about 12-13 minutes ... then transfer them to the traditional bamboo basket (38). Your baozi are ready to be served (39)! Baozi can be stored in the refrigerator ...

Note: The baozi can be refrigerated for up to 5 hours ... Line the base of your steamer basket with baking paper and set it over a pan of boiling water. Pop three or four buns into the steamer ...