LOS ANGELES – Dine L.A. Restaurant Week is back from January 24 to February 7, showcasing the city's incredible dining scene ...

$16 For the beef seekh kabab, two fermented pepper pastes (a red one made with Thai chilies and a green one made with jalapeños) are folded into ground Halal beef seasoned with fresh herbs and ...

Ramadan is expected to begin on March 1 this year, with final confirmation awaited from the UAE's moon-sighting committee.

The best luxury lunch deals in London to make the most of in January and beyond, from Benares to The Lanesborough and more.

If you like tender, juicy roast beef try cooking your next beef roast sous vide. This recipe makes a fantastic roast whether you’re serving the whole thing for dinner or just want a delicious way to ...

This tender roast beef recipe includes everything you need to cook a juicy, flavorful beef roast in a couple of hours. A long-time staple of Sunday dinners and holiday feasts, cooking roast beef at ...

Sometimes, only a donor kebab will do. Whether you’re starving hungry, or you’ve spent a little too long at the pub, that dirty goodness really hits the spot. And the success of German Doner ...

The display case tells you everything you need to know about Isabella’s. A sprawling array of classic, oversized slices dominates the counter.

Frank from The Dumping Ground cooks Elektra's fantastic fruit kebabs. Follow the instructions below to make it yourself. Make sure you get a grown-up to help. You'll need to peel the kiwis with ...

Bosses say their Corendon doner kebabs are made to a special Turkish recipe using top quality ingredients including beef, green peppers and tomatoes, in a tortilla wrap, and cost £9.23* (11 euros ...