One of the four main components of beer, yeast is often overlooked in favor of malt and hops. Here's what you should know. Yeast is the amazing little microbe that is responsible for fermentation.

This umami-packed ingredient is a home cook's shortcut to flavor heaven. Here's how to use brewer's yeast to make spicy yeast salt, spaghettoni, roasted chicken, umami mayo, and more.

Mold. Gunk. Gross! We talked with two local draft-cleaning companies to learn the telltale signs of a dirty draft system, just in time for Tacoma Beer Week.

View Full Profile. Learn about our Editorial Policies. While famous for its role in creating crispy bread and frothy beer, yeast is versatile in numerous applications. Jef Boeke, a geneticist at New ...

This Guinness beer bread recipe is a hearty (no yeast required) loaf with a deep, malty flavor and a slightly sweet, tender ...