If you love Hawaiian sweet rolls, then this Hawaiian Roll Bundt Cake is about to become your new favorite dessert. Imagine those soft, slightly sweet rolls transformed into a golden, caramelized ...

Poke holes with skewer on top of cake and spoon glaze over top of cooled cake. Slice pineapple into rings and grill until grill marks are visible. Cut into large chunks and garnish center of cake.

Tired of the ordinary bundt cake? This Brown Sugar Bundt Cake offers a delightful twist. A dense, tender crumb bursts with rich brown sugar flavor, then gets crowned with a decadent buttery ...

For cinnamon and pecan bundt cake, use light brown sugar in the batter instead of granulated sugar. Stir 2 teaspoons of ground cinnamon into the batter along with 100g/3½oz roughly chopped pecans.

To make the bundt cake, in a mixer or large bowl mix together the butter and caster sugar until light and fluffy ... longer and to avoid it turning too brown on top. Leave to cool to room ...

use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl, cream butter and sugar with an ...