For this reason, some people turn to canned pineapple when cooking tropical dishes and blending fruity drinks. Eating canned ...

The story goes that he added canned pineapple to one pizza, with ham – not knowing whether it would be a hit or not, but soon found the combination of sweet and savoury was proving a winner with ...

Strain through a fine sieve and add the liquid to the finely diced pineapple. Allow mixture to marinate for 1 to 2 hours in the refrigerator. Heat 2 tablespoons oil in a medium sauté pan over ...