The Fifty Six is a stunning waterfront Cantonese restaurant, located on the top level of heritage-listed Naldham House ...

Restaurants serving cuisines from around China keep popping up in Chinatown's neighboring Bridgeport, which Henry Cai of 3 ...

A premier waterfront dining destination is set to unveil its final venue on Thursday, boasting rooftop views, a celebrated ...

The post New rooftop Chinese restaurant with exquisite Cantonese cuisine appeared first on SETHLUI.com.

For the Chinese Lunar New Year, many people are eating foods that look like money, sound like good fortune and represent ...

Order the roast duck with rice for a classic Hong Kong-style Cantonese lunch, as well as the char siu rice. Char siu is typically pork shoulder or loin marinated in a blend of honey, five-spice ...

Mong Kok in Kowloon boasts a host of great restaurants, many priced reasonably. We explore this buzzy area with a list of our ...

Wilson Fok is a Hong Kong-based food writer known for producing home-made jams and marmalades that have earned him the nickname “Jam Master”. He spoke to Andrew Sun. Growing up between two ...

These dumplings have a rich pork flavor that is similar to that of ... tarts that were brought over by visiting British chefs, Cantonese bakers created their own version with flaky puff pastry ...

Cantonese cuisine is the native cuisine of the southern coastal Chinese province of Guangdong and neighbouring Hong Kong and Macau. One of the eight prized culinary traditions of China, Cantonese ...

As a dad of two kids, my favorite things to get at Costco include the Kirkland Signature Danish pastries and the Bearfields ...