Cashew-based cheese brand ‘I Am Nut Ok’ has seen a 24% increase in year-on-year sales and 39% uplift in Veganuary sales. Food ...

Using the cashew cheese created for the tomato galette, this asparagus recipe makes for a delicious side. Related: Pamela ...

An easy, creamy cashew "cheese" recipe that you can tailor to your own tastes. Perfect for spreading in sandwiches or on crackers. Soak the cashews in a bowl of water covered with a clean tea ...

Store in a well-sealed container in the fridge for 5−6 days. NOTE:You could use a blender for a smoother cheese, but this will require more water to get it moving. Your cheese will be runnier ...

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The USA processed cashew market is set to reach a value of USD 693.3 million by 2025 and is forecasted to grow significantly, ...

The pickled beetroot is delicious and pairs nicely with the nuttiness of the buckwheat and the freshness of the cheese and bitter greens. All of the elements here also work well as sides ...