The following recipe by vegan chef and cookbook author Barbara Stukenborg for a cashew-based cream cheese is a timeless classic that only requires a couple of ingredients. – dpa 1. Soak the ...

Our award-winning reporting reaches millions of readers globally. Green Queen is the world’s leading food and climate media with a focus on future food innovation and food system decarbonization, one ...

If you want to plan a romantic evening at home but don’t want to spend hours creating a multi-course dinner, make a date ...

This is not to demonize vegan cheese made with coconut oil—moderation is key. For what it’s worth, high-fat dairy products are a source of saturated fat. But, plant-based cheese doesn’t come with the ...

Chicken parmesan usually consists of three ingredients: boneless chicken cutlets, thick marinara sauce, and mozzarella cheese ...

African nutritional yeast is the secret ingredient to level up your vegan cheese sauce. By incorporating two tablespoons of ...

The cashew cream cheese made by Miyoko's only includes four ... making sure you don't add more sugary or salty products, or you could interfere with the balance of flavors. You can also add ...

In a bicoastal deal, cashew cheese maker Misha’s has extended its dairy-free portfolio to include sliced ... four plant-based categories that witnessed a dip in sales stateside between 2021 and 2023, ...

RIND by Dina & Joshua has announced the launch of ALPINE SVVISS, a new cashew-based artisan vegan cheese in the USA ...

Its natural cheese products are now winning international acclaim. The number of Japanese cheese producers is increasing, consumption is growing, and the popularity of cheese has soared.

From carmelized-onion dip to tomato-and-basil hummus, some of Trader Joe's spreads are sure to be a hit at any potluck or game-day party.