Several other seemingly healthy foods can contribute to inflammation: Nut butters: Many store-bought versions include ...

Gluten-free fast food is always hard to come by, but In-N-Out is proving to be a safe bet for those with celiac disease.

Schools are dishing out farm-to-fork meals featuring fresh, local produce. See what’s on the menu — and why it could be at ...

For millions of people worldwide, gluten has become a dietary villain, blamed for everything from bloating and brain fog to ...

"Multiple studies have reported a measurable decline in the nutrient content of fruits, vegetables, and grains over the past ...

FEELING worn out, rushing to the toilet and being a bit gassy – they’re all things many of us brush aside every week. But ...

“Multiple studies have reported a measurable decline in the nutrient content of fruits, vegetables and grains over the past ...

Climate change is disrupting Mediterranean agriculture, pushing food prices higher and threatening the region’s healthy ...

From sports stars and academics to CEOs,  celebrities and everyday mums, dads and kids - Australians are missing out on one ...

Are you considering eating more spinach? According to the Cleveland Clinic, spinach offers the following benefits: ...

Ancient grains like spelt, einkorn and teff are having a resurgence. Learn about the health, sustainability and flavor ...

What is Celiac disease? Celiac disease is caused when a person’s immune system reacts abnormally to a protein called gluten.