Now, Swindon Kebab House has launched its newest venture - a 'breakfast bar' in the style of a van. 'Bread Basket' has opened ...

With chic décor and elegant furniture, this restaurant, Tandoori Tamasha, is designed to provide an elevated dining ...

Instead of buying store-bought sausage, it is much better to make a delicious chicken roll. You can cut it into portions and simply serve it on a sandwich or as a meat appetizer with a side dish. It ...

These easy no yeast flatbread pitas made in the air fryer are perfect to use for Gyros or any lamb or chicken kebab.

Mosawi’s 7,000-mile journey to Happy Valley wasn’t exactly planned. Her husband, Mohammad Hashami, worked as a journalist ...

Sometimes, a good story can make something delicious taste even better. That's the case with the Buffalo chicken egg roll ($6) at Parkside, in Hyde Park. It's an homage to the same appetizer once ...

Winter Restaurant Week is officially here. From now until Sunday, February 2 (and, in some cases, even later), sample some of ...

Several south London restaurants have been named as finalists in the British Kebab Awards. The British Kebab Awards are run in association with Just Eat and aim to “recognise and champion the ...

From restaurants doling out bulging burgers to spots famed for their seafood options, these are Europe's best fast food ...

Heat oil in a karahi (frying pan). On medium flame, fry the kebabs till brown and crisp from both sides. Take them from oil and allow them to drain excess oil on absorbent paper.

Explore the Barcelos menu featuring mouth-watering flavours, from juicy grills to vibrant sides, crafted with care to satisfy ...