While spring rolls are delicious at any time of year, many Chinese cooks prepare them during the Lunar New Year because of their resemblance to gold bars. Making homemade wrappers is very ...

Summer rolls are packed with fresh, crunchy, nutritious ingredients. Here are some of our favorite ways to make them.

Serve these crispy chicken spring rolls as they are, with their tangy dipping sauce, or pimp them up with a selection of toppings for a party plate. Heat the sesame oil over a medium–high heat ...

Who doesn't love a hot, fried spring roll dipped in sweet spicy sauce? Making them yourself ensures a maximum freshness of flavour. Heat a wok until smoking and add the groundnut oil, then add the ...

Among the options we have with an easy-to-make recipe are spring rolls ... out the flavor of these Chinese snacks by dipping them in oyster, chair or tamarind sauce. Read today's recipe carefully ...

The spring roll is a common sight on Chinese dinner tables during Lunar ... and served with a tangy pineapple chilli sauce for dipping. The spring roll's origin as convenience food snack also ...

5. These rolls will be thicker than the typical Chinese-style fried spring rolls. 6. Combine a few spoon full of Hoisin sauce and chilly sauce with some chopped peanuts to use as a dipping sauce. I ...

Recipe for healthful spring rolls calls for shrimp, veggies and a peanut dipping sauce. Although spring rolls can be fried, this version is not. That means these spring rolls are low in fat and ...