Among the options we have with an easy-to-make recipe are spring rolls ... out the flavor of these Chinese snacks by dipping them in oyster, chair or tamarind sauce. Read today's recipe carefully ...

These tofu spring rolls are so fresh, delicious, and fun to make! Vietnamese spring rolls are usually made with shrimp, ...

Summer rolls are packed with fresh, crunchy, nutritious ingredients. Here are some of our favorite ways to make them.

While spring rolls are delicious at any time of year, many Chinese cooks prepare them during the Lunar New Year because of their resemblance to gold bars. Making homemade wrappers is very ...

Depending on who you ask, spring rolls were originally made for Chinese New Year celebrations ... then paired with a dipping sauce with a vinegar, soy sauce, Worcestershire, or sweet and sour ...

Serve these crispy chicken spring rolls as they are, with their tangy dipping sauce, or pimp them up with a selection of toppings for a party plate. Heat the sesame oil over a medium–high heat ...

5. These rolls will be thicker than the typical Chinese-style fried spring rolls. 6. Combine a few spoon full of Hoisin sauce and chilly sauce with some chopped peanuts to use as a dipping sauce. I ...

Recipe for healthful spring rolls calls for shrimp, veggies and a peanut dipping sauce. Although spring rolls can be fried, this version is not. That means these spring rolls are low in fat and ...

Serve hot. For the lemongrass sweet chilli sauce, mix all of the ingredients well to combine. Serve the chilli sauce with the spring rolls in a small dipping bowl.